About the Farm
We are a family owned and operated farm located in Randolph Center, VT. Our farm sits on nine grassy acres in central Vermont, an ideal setting for small-scale, pasture raised meat production. All of our animals enjoy fresh, green grass during the pasture season, and all of work the goes into the products we sell is done by our family.
We sell grass-fed, hormone and antibiotic-free chicken, turkey, beef, lamb, and eggs from the farm year-round. From time to time we also offer a number of other products such as hand-made soap, jellies, salsa, and granola.
In addition to these products, we offer small-flock sheep shearing and positive impact horse logging services.